If you’ve considered investing in a food franchise, our grazing board business could be right for you. Graze Craze locations have already developed steady followings in each community they serve with house-made ingredients of the finest quality. Now, we’re looking to expand to new locations throughout the U.S.
JOIN THE GRAZE CRAZE!
A Food Trend with Staying Power.
Graze Craze is a charcuterie board business part of franchise powerhouse United Franchise Group. A charcuterie board is an assortment of cured meats, cheeses, artisan breads, olives, fruits, vegetables and deserts!This isn’t your typical restaurant, there are no grease traps or hood vents and it’s all takeout, delivery and catering.
What is the craze? Your customers Graze Craze food experience includes a fully accessible concierge grade of customer service at a reasonable price.
A HUGE Industry
Fast casual is the fastest growing segment of the food industry.In 2020, restaurant sales hit $899 billion with a huge growth in takeout and delivery. Participate in this explosive growth by joining Graze Craze, who’s seen great success in the last few years.
Why Franchise with Graze Craze?
Now is the time to start a grazing platter business.No Cooking Required: Our restaurants don’t need stoves, ovens, or microwaves because there’s no cooking required to make a winning charcuterie board. The absence industrial kitchen equipment reduces the initial investment you’ll need to make and greatly simplifies day-to-day operations.
Elite Training Program: Our industry expert training staff teaches you every aspect of running, managing and promoting a successful Graze Craze Franchise.
Turnkey Process: Our turnkey process provides everything you need to run your business. From the equipment, hardware, software, fixtures and furnishings, everything is included for your business.
Demographic Studies: We carefully research all aspects of every Graze Craze site. After all criteria are met and a location has been selected, we will assist you in the negotiation of your lease and the store build-out.
There’s something for everyone: Nowadays, many customers have special dietary requirements that make it difficult for them to partake in the processed food sold at most restaurants.
Charcuterie boards are meant to offer variety, so people can sample only the foods that work for them. And with fresh fruits, berries, nuts, and veggies as staples, our trays have something everyone can enjoy—opening up the pool of potential customers in your area.
History
Graze Craze was founded in 2020 by a U.S. Airforce veteran who had spent years working in the food industry.She observed the growing popularity of charcuterie boards and believed that there would be strong demand for a charcuterie service that allowed customers convenient access to grazing platters like those they loved online.
At no obligation, we encourage you to complete the request form for more information to learn more about our thriving business.
Submit the request form below to learn more about bringing Graze Craze to your market!
This advertisement is not an offer to sell a franchise. Any offer to sell this franchise will be made by a Franchise Disclosure Document and only following registration by GRAZE CRAZE in any state requiring registration prior to sale.
New Charcuterie Concept Graze Craze Opens in the Mill District North Amherst, MA
Graze Craze®, a booming new concept in charcuterie boards and boxes for healthy lunches, office catering and special events, recently opened its first Massachusetts location at 83 Cowls Rd in North Amherst’s Mill District. Graze Craze is the newest food brand to join the community of award-winning companies affiliated with United Franchise Group™.
Graze Craze specializes in artfully designed, hand-crafted charcuterie boards and boxes featuring customizable food displays that are perfect for grazing—including fresh fruit and vegetables, cheese, gourmet sweets and more. The unique menu features several grazing options fit for any occasion and lifestyle.
Whether it’s a formal affair for veggies lovers or a casual get-together with a meat and cheese, low-carb crew, Graze Craze has something to offer for everyone. Each charcuterie board is beautifully curated by a Grazologist™—your very own charcuterie concierge—with several different size options from single boxes for the lone grazer, to grazing boards with enough fresh food to feed a party of ten or more.
Jessica Lavallee, owner of Graze Craze’s Amherst location, was seeking a new creative challenge when she discovered the charcuterie franchise.
Her passion for cooking and love for the art of entertaining perfectly aligned with Graze Craze’s vision to make every day a special occasion while serving the freshest foods presented in the most beautiful way. With a background in education and strong roots in the community, Jessica plans to use her Graze Craze to support local events and organizations that celebrate educators and students.
“I am my happiest when I’m making food to entertain and engage with others,” said Lavallee.
“I’m so excited to have this creative outlet and provide delicious foods, served beautifully to the community that I have called home for 25 years.”
Graze Craze offers free local delivery any day of the week, and the storefront is open for pick-ups from 10 a.m.-6 p.m. Monday through Saturday and 10 a.m. to 3 p.m. on Sunday.
Graze Craze Franchise Story
